Enjoy the fantastic and addictive taste of this Black truffle Carpaccio. The easiest way to add truffles to your meal and to impress your family and friends. Don't hesitate to add truffle slices to appetizers, salads, or pasta. Anything is better with some truffle Carpaccio.
Make your luxurious meals easily with our oils, sauces, and carpaccio. It is a perfect addition to salads, appetizers, and main dishes. Create unique gourmet sauces and become the master chef for you, your family, and your friends.
Learn more about our Delicious Truffle-Based Products
We make truffle-based products using fresh truffles. Truffles are edible fungi that grow underground. Customers love our products for their unique, strong taste, often described as earthy, musky, and slightly nutty.
To make truffle sauce, known as salsa tartufata, we cook chopped truffles and mushrooms in extra virgin olive oil with herbs and spices. You can use it as a topping for pasta dishes, pizzas, and bruschettas or for flavoring meat, vegetables, or sauces.
On the other hand, Truffle carpaccio is a thinly sliced raw truffle often served as an appetizer or garnish. Before serving, people typically marinate the slices in extra virgin olive oil and season them with salt and pepper.
You can serve the carpaccio on its own or use it to boost the flavor of other dishes like salads, pasta, or risotto. You can also use it for decorating meals.
Truffle oil is steeping pieces of truffles in extra virgin olive oil. You can then use the oil to give dishes a unique flavor. It’s perfect for eggs, meat, pasta, or even spread over some cheese or bruschetta.
Food enthusiasts and chefs love salsa tartufata, truffle oil, and carpaccio for their exceptional taste. They add elegance and sophistication to any dish.
Our products have the authentic taste of black and white truffles! We have them in different packaging as well to fulfill your needs.